#CATW24 Finishing Touches: Stirring Up Unforgettable Memories!
Last month, we gathered for an amazing culinary adventure, Cook Around The World at the Walt Disney World® Resort from April 26-29, 2024. The event was a tremendous success, and we are overwhelmed with gratitude for everyone who made it possible.
A special shoutout to our talented chefs and culinary teachers whose incredible recipes and cooking demonstrations wowed us all. Your expertise and passion for cooking were truly inspiring!
We also extend our deepest gratitude to our esteemed judges: Chef Drew Lindsay from Escoffier, Chef Jason Fridrich from UCF-Rosen, Chef Michael Troidle from the American Culinary Federation, and Chef Summer Navarro from Johnson & Wales. Your thoughtful evaluations and insights added a significant touch of prestige to our event. An extra special thank you goes to our celebrity chef mentor, Jet Tila, whose presence and guidance brought an extra layer of excitement and inspiration to our event.
Here’s what some of our participants had to say: “This event and the opportunities it offers are life-changing!”, “My students become leaders in their school after this event”, “This is a great way for young chefs to experience major growth before leaving high school”, and “I had a blast cooking with my friends”.
Thank you once again to everyone who joined us for Cook Around The World. We look forward to seeing you at our 2025 event! Stay tuned for more exciting cooking adventures by following us on Instagram & Facebook, happy cooking!
